Seafood Bisque with Scallops, Cod, and Shrimp
Ingredients: 1 lb mixed seafood (scallops, cod, shrimp) 4 cups seafood stock (store-bought or homemade) 1 cup heavy cream 1 onion, chopped 2 cloves garlic, minced 2 tablespoons butter Salt and pepper, to taste Fresh parsley, chopped (for garnish) Instructions: Sauté the Aromatics: CONTINUE READING NEXT PAGE