1 can (14 oz) diced tomatoes.
2 cups vegetable broth.
1 teaspoon garlic powder.
1 teaspoon dried basil.
Salt and pepper to taste.
1 cup shredded mozzarella cheese.
Fresh basil for garnish.
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1 can (14 oz) diced tomatoes.
2 cups vegetable broth.
1 teaspoon garlic powder.
1 teaspoon dried basil.
Salt and pepper to taste.
1 cup shredded mozzarella cheese.
Fresh basil for garnish.