2 cups of fresh broccoli florets
1 cup of shredded cheddar cheese
1/2 teaspoon of garlic powder
1/2 teaspoon of onion powder
Salt and pepper to taste
1 tablespoon of olive oil
How to Make It
In a large pan, heat olive oil over medium heat.
2 cups of fresh broccoli florets
1 cup of shredded cheddar cheese
1/2 teaspoon of garlic powder
1/2 teaspoon of onion powder
Salt and pepper to taste
1 tablespoon of olive oil
In a large pan, heat olive oil over medium heat.