Lemon Cream Scones
Lemon Cream Scones Ingredients: 3 cups all-purpose flour 2/3 cup granulated sugar 5 teaspoons baking powder 1/4 teaspoon salt 1/2 lb (2 sticks) unsalted butter, chilled and cubed 1 large egg 1 cup heavy cream 1 teaspoon vanilla extract Zest of 1 lemon For the glaze: 5 cups powdered sugar, sifted 1/2 cup whole milk, … Read more